Is Chobani® Flip® Low-Fat Greek Yogurt, Lemon Meringue Pie 5.3oz Gluten Free?

Ingredients
Cultured Lowfat Milk, Cane Sugar, Water, Lemon Puree, Wheat Flour, Vegetable Oils (Palm, Palm Kernel), Brown Sugar, Skim Milk, Fruit and Vegetable Juice Concentrate (for Color), Tapioca Syrup, Fruit Pectin, Natural Flavors, Salt, Guar Gum, Milk, Soy Lecithin, Locust Bean Gum, Citric Acid, Sunflower Lecithin, Lemon Oil, 6 Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, and L, Rhamnosus.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Chobani® Flip® Low-Fat Greek Yogurt, Lemon Meringue Pie 5.3oz is available at 5 retailers
About this product
Yogurt · Pouch


