Is Oikos Triple Zero 17g Protein, 0g Added Sugar, Fat Free Vanilla Greek Yogurt Tub, 32 oz Gluten Free?
Description
Creamy, thick vanilla Greek yogurt with a smooth, spoonable texture. Reviewers commonly describe it as rich and sweet, with some noting a residual sweet aftertaste. Frequently used in breakfast parfaits, smoothies, baking, and as a dip or quick snack. Many customers mention consistent texture and convenient large tub size packaging.
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Description
Creamy, thick vanilla Greek yogurt with a smooth, spoonable texture. Reviewers commonly describe it as rich and sweet, with some noting a residual sweet aftertaste. Frequently used in breakfast parfaits, smoothies, baking, and as a dip or quick snack. Many customers mention consistent texture and convenient large tub size packaging.
Ingredients
VANILLA WITH OTHER NATURAL FLAVORS: CULTURED GRADE A NON-FAT MILK, WATER, NATURAL FLAVORS. CONTAINS LESS THAN 1% OF TAPIOCA STARCH, STEVIA LEAF EXTRACT, LEMON JUICE CONCENTRATE, SEA SALT, VITAMIN D3, YOGURT CULTURES: S. THERMOPHILUS & L. BULGARICUS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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