Is CHOBANI, NON FAT GREEK YOGURT, VANILLA BLENDED, VANILLA BLENDED Dairy Free?
Description
Smooth, creamy vanilla-flavored Greek yogurt with a thick, spoonable texture commonly enjoyed for breakfasts, snacks, smoothies, and parfaits. Reviewers often note consistent sweetness and creamy mouthfeel, praising versatility for stirring into oatmeal or using in baking, while some mention occasional variations in thickness between batches, and mild vanilla aroma overall.
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Description
Smooth, creamy vanilla-flavored Greek yogurt with a thick, spoonable texture commonly enjoyed for breakfasts, snacks, smoothies, and parfaits. Reviewers often note consistent sweetness and creamy mouthfeel, praising versatility for stirring into oatmeal or using in baking, while some mention occasional variations in thickness between batches, and mild vanilla aroma overall.
Ingredients
NONFAT YOGURT (CULTURED PASTEURIZED NONFAT MILK), EVAPORATED CANE SUGAR, WATER, VANILLA EXTRACT, LOCUST BEAN GUM, FRUIT PECTIN, LEMON JUICE CONCENTRATE. CONTAINS LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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