Is CHOBANI, NON FAT GREEK YOGURT, VANILLA BLENDED, VANILLA BLENDED Vegan?
Description
Smooth, creamy vanilla-flavored Greek yogurt with a thick, spoonable texture commonly enjoyed for breakfasts, snacks, smoothies, and parfaits. Reviewers often note consistent sweetness and creamy mouthfeel, praising versatility for stirring into oatmeal or using in baking, while some mention occasional variations in thickness between batches, and mild vanilla aroma overall.
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Description
Smooth, creamy vanilla-flavored Greek yogurt with a thick, spoonable texture commonly enjoyed for breakfasts, snacks, smoothies, and parfaits. Reviewers often note consistent sweetness and creamy mouthfeel, praising versatility for stirring into oatmeal or using in baking, while some mention occasional variations in thickness between batches, and mild vanilla aroma overall.
Ingredients
NONFAT YOGURT (CULTURED PASTEURIZED NONFAT MILK), EVAPORATED CANE SUGAR, WATER, VANILLA EXTRACT, LOCUST BEAN GUM, FRUIT PECTIN, LEMON JUICE CONCENTRATE. CONTAINS LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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