Is Chobani Yogurt Greek Fruit On The Bottom Non-Fat Black Cherry - 5.3 Oz Gluten Free?
Description
This single-serve yogurt features pronounced black cherry flavor layered beneath a thick, creamy base; texture is smooth with occasional fruit pieces. People commonly eat it for breakfast or snacks, stir it into granola and smoothies, or use it in baking. Reviews mention consistent fruit swirl, pleasant sweetness, and convenient packaging.
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Description
This single-serve yogurt features pronounced black cherry flavor layered beneath a thick, creamy base; texture is smooth with occasional fruit pieces. People commonly eat it for breakfast or snacks, stir it into granola and smoothies, or use it in baking. Reviews mention consistent fruit swirl, pleasant sweetness, and convenient packaging.
Ingredients
Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Black Cherries, Cane Sugar, Water, Fruit Pectin, Cherry Juice Concentrate, Locust Bean Gum, Natural Flavor, Lemon Juice Concentrate, 6 Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei, L, Rhamnosus, Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), L, Rhamnosus
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.