Is Chobani Yogurt Greek Fruit On The Bottom Non-Fat Raspberry - 5.3 Oz Gluten Free?

Description
Raspberry fruit-at-bottom yogurt offers a thick, creamy texture with a tart-to-sweet raspberry swirl. Commonly eaten straight from the single-serve cup, often mixed with granola, blended into smoothies, or used as a topping. Reviews often note pleasing fruit flavor, sturdy spoonable body, and convenient portability; some mention sweetness levels and texture.

Description
Raspberry fruit-at-bottom yogurt offers a thick, creamy texture with a tart-to-sweet raspberry swirl. Commonly eaten straight from the single-serve cup, often mixed with granola, blended into smoothies, or used as a topping. Reviews often note pleasing fruit flavor, sturdy spoonable body, and convenient portability; some mention sweetness levels and texture.
Ingredients
nonfat yogurt (cultured pasteurized nonfat milk), evaporated cane sugar, water, raspberry puree, fruit pectin, locust bean gum, fruit and vegetable juice concentrate (for color), natural flavors, lemon juice concentrate, 5 live and active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus and l, casei
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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