Is Chobani Zero Sugar Toasted Coconut Vanilla Gluten Free?
Description
Spoonable, creamy yogurt with toasted coconut and vanilla notes; a gentle crunch contrasts with a smooth base. Commonly eaten for breakfast, snacks, or dessert, mixed into bowls with fruit or granola, or used as a topping. Reviewers cite rich flavor, satisfying texture, versatile uses, and consistent availability reported by shoppers.
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Description
Spoonable, creamy yogurt with toasted coconut and vanilla notes; a gentle crunch contrasts with a smooth base. Commonly eaten for breakfast, snacks, or dessert, mixed into bowls with fruit or granola, or used as a topping. Reviewers cite rich flavor, satisfying texture, versatile uses, and consistent availability reported by shoppers.
Ingredients
Ultra-filtered Nonfat Milk, Water, Skim Milk**, Allulose, Contains 2% Or Less Of: Vanilla Extract, Natural Flavors, Tapioca Flour, Citrus Fiber, Guar Gum, Sea Salt, Stevia Leaf Extract (reb M), Monk Fruit Extract, Citric Acid, Enzyme, Cultures, Contains: Coconut And Milk, **includes A Dietarily Insignificant Amount Of Sugar. Contains: Coconut And Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.