Is CHOCO LEIBNIZ CRISPY COOKIES, CHOCO LEIBNIZ Gluten Free?
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Ingredients
sugar, wheat flour, cocoa butter, chocolate liquor, nonfat dry milk, glucose syrup, butter (cream), dextrose monohydrate, butter oil, whey, contains less than 2% of: vegetable oils (palm oil, palm kernel oil), glycerin, sweetened condensed milk (milk, sugar), whey permeate, lactose, alcohol, sunflower lecithin, milk, salt, sodium bicarbonate, natural and artificial flavor, sodium acid pyrophosphate, barley and wheat malt extract, citric acid (acidulant), egg yolk, coconut oil, soy lecithin, contains wheat, eggs, soy and coconut, may contain peanuts, hazelnuts and almonds
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.