Is Chocolate bar, Twix Gluten Free?
Description
Twix delivers contrasting textures: a smooth coating and a crisp, crunchy center, with sweet layered flavors. Reviewers note consistent snap, portable packaging, and versatility for snacking, sharing, or baking. Common criticisms mention stickiness and occasional variability in portion size or coating thickness across packages. Some also report minor packaging tearing.
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Description
Twix delivers contrasting textures: a smooth coating and a crisp, crunchy center, with sweet layered flavors. Reviewers note consistent snap, portable packaging, and versatility for snacking, sharing, or baking. Common criticisms mention stickiness and occasional variability in portion size or coating thickness across packages. Some also report minor packaging tearing.
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Milk , Cocoa Mass, Lactose, Soy Lecithin, Polyglycerol Polyricinoleate, Artificial Flavours), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Corn Syrup, Sugar, Icing Sugar, Milk, Dextrose, Modified Corn Starch, Salt, Cocoa Powder, Sodium Bicarbonate, Soy Lecithin, Artificial Flavour, Allergy Information: May Contain Peanuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.