Is Chocolate Chip Cookies 2pk Gluten Free?


Ingredients
Sugar, Whole Grain Oats, Chocolate Liquor, Rice Flour, Organic Expeller Pressed Oil Blend (coconut Oil, High Oleic Sunflower Oil, Palm Fruit Oil), Whole Eggs, Water, Organic Molasses, Cocoa Butter, Cane Molasses, Salt, Xanthan Gum, Sodium Acid Pyrophosphate, Natural Flavor, Cornstarch, Baking Soda, Soy Lecithin, Vanilla Bean Powder, Sunflower Lecithin, Organic Natural Flavor, Tocopherols, Organic Annatto Extract. Contains Egg and Soy.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


