Is CHOCOLATE CHIP MINI COOKIES, CHOCOLATE CHIP Gluten Free?
Description
Small, bite-sized cookies offer a sweet chocolate-forward flavor with crisp edges and a tender, slightly crumbly interior. Commonly used as snack, lunchbox treat, ice-cream topping, or coffee accompaniment. Reviewers note convenience and kid appeal, citing consistent freshness but occasional uneven chip distribution and preference for moderate portions among adult shoppers.
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Description
Small, bite-sized cookies offer a sweet chocolate-forward flavor with crisp edges and a tender, slightly crumbly interior. Commonly used as snack, lunchbox treat, ice-cream topping, or coffee accompaniment. Reviewers note convenience and kid appeal, citing consistent freshness but occasional uneven chip distribution and preference for moderate portions among adult shoppers.
Ingredients
ORGANIC ENRICHED WHEAT FLOUR (ORGANIC WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ORGANIC CANE SUGAR, ORGANIC PALM OIL, ORGANIC CHOCOLATE CHIPS (ORGANIC SUGAR, ORGANIC CHOCOLATE LIQUOR, ORGANIC COCOA BUTTER, ORGANIC SOY LECITHIN), ORGANIC CANE SUGAR SYRUP, SEA SALT, BAKING SODA, ORGANIC VANILLA EXTRACT, NATURAL FLAVOR, AMMONIUM BICARBONATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.