Is Chocolate & Cookies Wholemeal Soft Bun GERD Friendly?

Ingredients
Enriched High Protein Wheat Flour, Purified Water, Fine Wholemeal Flour, Dark Chocolate Chips (Sugar, Hydrogenated Vegetable Fat, Cocoa Powder, E322, E492, E476, Vanillin), Milk Chocolate Chips (Sugar, Cocoa Butter Substitute, Skim Milk Powder, Cocoa Powder, Anhydrous Milk Fat, E322, E476, Vanillin), Cookie Crumbs, Wheat Flour, Sugar, Vegetable Oil (Palm), Cocoa Powder, Starch, Inverted Syrup, Vacuum Dried Salt, E500 (Ii) E503 (Ii), E322, Vanillin), Vital Wheat Gluten, Potato Flour, Sorbitol, Baker's Yeast, Vacuum Dried Salt, Dough Conditioner (Plant-based Emulsifiers And Enzymes (Amylase, Hemicellulase, Lipase) E341 (Iii), E551), Calcium Propionate, Calcium (Calcium Carbonate, Calcium Sulphate), Permitted Flavouring, Ascorbic Acid, Iron (Ferric Phosphate), Vitamin B3 (Niacin), Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Roll


