Is CHOCOLATE COVERED CHEESECAKE BITES DESSERTS Gluten Free?
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Ingredients
CREAM CHEESE ( PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM AND/OR GUAR GUM AND /OR XANTHAN GUM), CHOCOLATE COATING (SUGAR, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), PALM KERNEL AND PALM OILS, COCOA BUTTER, COCOA POWDER (PROCESSED WITH ALKALI), NONFAT DRY MILK, SOY LECITHIN, SORBITAN MONOSTEARATE, NATURAL VANILLA FLAVOR, SALT, ARTIFICIAL FLAVOR), SUGAR, LIQUID WHOLE EGGS, SOUR CREAM (CULTURED PASTEURIZED CREAM, NONFAT MILK, MODIFIED CORN STARCH, SODIUM PHOSPHATE, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, MICROBIAL ENZYME), COCOA BUTTER, MODIFIED CORN STARCH, VANILLA EXTRACT, SOYBEAN OIL, SOY LECITHIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.