Is chocolate cream GERD Friendly?
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Ingredients
whipping cream (milk) (82%) · sugar fa wder (3,5%) propellant gas: e942 dark chocolate | sger-cocoa butter · dried milk fat · vanilla flavounng | ecthin) · emulsifier:, e471 · stabiliser: carrageenan, allergens see ingredients in bold, itable for vegetarians erving always dispense just before serving, delicious d used to top hot chocolate, for best results, shake ca hold can upside down and press nozzle, rinse thoroughy behind nozzle with warm water after each use oy product at its best, serve immediately, sed container, may burst if heated keep away sparks, open flames and ignition sources do not pierce or burn, even after use prote upose to temperatures exceeding 50c2 on typical values/valeurs moyennes loy
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