Is CHOCOLATE HAZELNUT FLAVORED LOW-FAT GREEK YOGURT WITH HAZELNUTS & MILK CHOCOLATE Gluten Free?
Description
Rich chocolate-hazelnut flavor and thick, creamy Greek-style texture characterize this yogurt. Consumers commonly use it as a snack, breakfast, or dessert topping and report a satisfying mouthfeel with occasional crunchy pieces. Reviews often note consistent flavor intensity, but some cite variable sweetness and uneven distribution of mix-ins across different purchases.
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Description
Rich chocolate-hazelnut flavor and thick, creamy Greek-style texture characterize this yogurt. Consumers commonly use it as a snack, breakfast, or dessert topping and report a satisfying mouthfeel with occasional crunchy pieces. Reviews often note consistent flavor intensity, but some cite variable sweetness and uneven distribution of mix-ins across different purchases.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Evaporated Cane Sugar, Water, Hazelnuts, Cane Sugar, Chocolate Liquor, Cocoa Butter, Milk, Cocoa Powder, Natural Flavors, Lemon Juice Concentrate, Fruit Pectin, Locust Bean Gum, Guar Gum, Organic Soy Lecithin, Salt, Vanilla, Contains Milk, Hazelnuts And Soy, Manufactured On A Line That Also Handles Peanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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