Is Chocolate Hazelnut Spread Gluten Free?
Description
Smooth, glossy spread with pronounced chocolate and toasted-hazel flavors, offering a thick yet spreadable texture that softens at room temperature. Commonly used on toast, pancakes, and in baking, reviewers note easy spreadability and versatility, with mixed opinions on sweetness and occasional packaging concerns reported.
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Description
Smooth, glossy spread with pronounced chocolate and toasted-hazel flavors, offering a thick yet spreadable texture that softens at room temperature. Commonly used on toast, pancakes, and in baking, reviewers note easy spreadability and versatility, with mixed opinions on sweetness and occasional packaging concerns reported.
Ingredients
SUGAR, HAZELNUTS, CANOLA OIL, PALM OIL, SKIM MILK POWDER, LOW FAT COCOA, LACTOSE, SUNFLOWER LECITHIN, NATURAL BOURBON VANILLA EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.