Is CHOCOLATE ICE CREAM CARB WISE PROTEIN POWDER, CHOCOLATE ICE CREAM Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

natural flavors

natural flavors

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

INGREDIENTS: WHEY PROTEIN CONCENTRATE, MILK PROTEIN ISOLATE, COCOA POWDER (PROCESSED WITH ALKALI), NATURAL FLAVORS; LESS THAN 2% OF: SEA SALT, SUNFLOWER LECITHIN, XANTHAN GUM, SUCRALOSE, AND ACESULFAME POTASSIUM, VITAMIN AND MINERAL BLEND (FERROUS SULFATE [IRON]. DL-ALPHA-TOCOPHERYL ACETATE [VIT. E], NIACINAMIDE [VIT. B3], ZINC SULFATE, CALCIUM PANTOTHENATE [VIT. B5], THIAMINE HYDROCHLORIDE [VIT. B1], PYRIDOXINE HYDROCHLORIDE [VIT. B6], RIBOFLAVIN [VIT. B2], MANGANESE SULFATE, VITAMIN A PALMITATE, COPPER SULFATE, FOLIC ACID [VIT. B9], POTASSIUM IODIDE, PHYLLOQUINONE [VIT. K1), CHOLECALCIFEROL [VIT. D3], SODIUM SELENATE, SODIUM MOLYBDATE, BIOTIN [VIT. B7], AND CYANOCOBALAMIN [VIT. B12].

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.