Is CHOCOLATE NON-DAIRY FROZEN DESSERT, CHOCOLATE GERD Friendly?
Why it's not GERD friendly
- high fat cocoa powder processed with alkali
high fat cocoa powder processed with alkali
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ALMONDMILK (WATER, ALMONDS), CANE SUGAR, ORGANIC TAPIOCA SYRUP, ORGANIC VIRGIN COCONUT OIL, HIGH FAT COCOA POWDER PROCESSED WITH ALKALI, PEA PROTEIN, CAROB BEAN GUM, GELLAN GUM, SUNFLOWER LECITHIN.
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Frozen Dessert · Frozen


