Is Chocolate Pear Panettone, 17.6 oz Low FODMAP?

Ingredients

Panettone Without Sultanas and Candied Citrus Fruit, With Candied Pear and Chocolate Drops, Hazelnut Frosting, Pearl Sugar and Whole Almonds - Naturally Leavened Oven Baked Product - Ingredienti: Wheat Flour - Candied Pear 13% (Pear - Glucose/Fructose Syrup - Sucrose - Concentrated Lemon Juice) - Butter (Milk) - Sugar - Egg Yolk of Fresh Class A Eggs - Chocolate Drops 8% (Sugar - Cocoa Mass - Cocoa Butter - Emulsifier: Soya Lecithin) - Natural Yeast (Wheat Flour - Water) - Emulsifiers: Mono and Diglycerides of Fatty Acids - Whole Milk - Invert Sugar Syrup - Glucose/Fructose Syrup- Cocoa Butter - Salt - Barley Malt Extract - Honey - Natural Extract Vanilla and Natural Flavouring. Frosting Ingredients 11%: Sugar - White Egg of Fresh Class A Eggs - "Nocciola Piemonte IGP" (Piedmont Hazelnut) 9% - Rice Flour - Rice Starch - Sunflower Seed Oil - Natural Vanilla Flavouring. Topped With Pearl Sugar 5% and Whole Almonds 3%

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Chocolate Pear Panettone, 17.6 oz is available at 1 retailer

About this product

Bread · Loaf