No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CHOCOLATE RASPBERRY DARK CHOCOLATE TRUFFLE CAKE ICED BITE-SIZE CAKE BITES, CHOCOLATE RASPBERRY Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM KERNEL OIL, COCOA (PROCESSED WITH ALKALI), EGGS, SOYBEAN OIL, RASPBERRIES, PALM OIL, UNSWEETENED CHOCOLATE, BUTTER, WATER, NONFAT MILK, GLUCOSE, COCOA BUTTER, CORN SYRUP, INVERT SUGAR, SUGAR SYRUP, SALT, MODIFIED FOOD STARCH, SOY LECITHIN, WHITE DISTILLED VINEGAR, WHEY POWDER, XANTHAN GUM, NATURAL FLAVOR, ETHANOL PECTIN, CORN STARCH, CITRIC ACID, MONO- AND DIGLYCERIDES, GUAR GUM, MALTODEXTRIN, PARTIALLY HYDROGENATED PALM KERNEL OIL, SODIUM ALGINATE, GLYCERINE, BAKING SODA, TRICALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, ETHYL ALCOHOL, MONOGLYCERIDES, MILK, MONOCALCIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, ARTIFICIAL FLAVOR, RED LAKE 40, VANILLA BEAN EXTRACT, BHT ANTIOXIDANT, ANNATTO (COLOR).

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? CHOCOLATE RASPBERRY DARK CHOCOLATE TRUFFLE CAKE ICED BITE-SIZE CAKE BITES, CHOCOLATE RASPBERRY | Spoonful