Is CHOCOLATE TOPPING 3L Low FODMAP?
Description
Rich chocolate flavor with a glossy, pourable consistency that thickens slightly on chilled desserts. Commonly used for drizzling over ice cream, sundaes, pastries and beverages; also popular for party-sized dessert stations and milkshakes. Reviewers often note reliable texture, easy dispensing, and consistent flavor suited for topping and finishing desserts regularly.
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Description
Rich chocolate flavor with a glossy, pourable consistency that thickens slightly on chilled desserts. Commonly used for drizzling over ice cream, sundaes, pastries and beverages; also popular for party-sized dessert stations and milkshakes. Reviewers often note reliable texture, easy dispensing, and consistent flavor suited for topping and finishing desserts regularly.
Ingredients
Water, sugar, maize thickener (1442), cocoa powder, chocolate flavour, food acid (330), salt, vegetable gum (415), preservatives (202, 223), colours (155, 102, 122, 133).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.