Is Chomps, Chomplings Original Beef Mini Sticks Low FODMAP?
Description
Smoky, savory flavor with a firm, slightly chewy texture; commonly enjoyed as portable snacks for lunchboxes, hikes, or outings. Customer reviews praise consistent seasoning and convenient individual packaging, while some report occasional toughness, variable saltiness, and mixed chewiness across batches; many note convenience for travel and everyday snacking and commuting.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Smoky, savory flavor with a firm, slightly chewy texture; commonly enjoyed as portable snacks for lunchboxes, hikes, or outings. Customer reviews praise consistent seasoning and convenient individual packaging, while some report occasional toughness, variable saltiness, and mixed chewiness across batches; many note convenience for travel and everyday snacking and commuting.
Ingredients
100% Grass-Fed Beef, Water, Sea Salt, Encapsulated Lactic Acid, Celery Juice, Black Pepper, Red Pepper, Garlic Powder, Coriander, Stuffed In A Beef Collagen Casing.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.