Is Chomps Original Beef Sticks Mild Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • garlic powder
  • encapsulated lactic acid, sea salt, cultured celery powder

garlic powder

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • green tips of spring onion
  • green tips of leek
  • green tips of scallion
  • chive
encapsulated lactic acid, sea salt, cultured celery powder

Every flagged ingredient, explained

Notes and swaps for all 2 flagged ingredients, plus low FODMAP products to buy instead.

Product Image

Description

Mild, savory sticks with a firm, slightly chewy texture commonly eaten as a portable snack. Reviewers note convenient, individually wrapped portions, consistent mild flavor, and satisfying chew; common uses include hiking, travel, lunchboxes, and office breaks, with comments on firmness variability, packaging durability, and price across multiple retail review sites.

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Ingredients

Grass-fed and finished beef, water, less than 2% of: encapsulated lactic acid, sea salt, cultured celery powder (celery powder, sea salt), cherry powder, black pepper, red pepper, garlic powder, coriander, stuffed in a beef collagen casing.

Check Chomps Original Beef Sticks Mild against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Snack · Stick

Flavor
SavorySaltyGarlickyPeppery
Texture
ChewyDry
Commonly used for
SnackingOn The GoLunch