Is Chongga Canned Stir-Fried Kimchi 160g Vegan?
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Ingredients
Cabbage, Water, Salt, Rice Starch Paste (Water, Rice Flour, Guar Gum), Sugar, Corn Oil, Red Pepper Powder, Garlic, Onion, Contains 1% Or Less Of Kelp Extract, Korean Leek, Lactic Acid Bacteria, Ginger, D-sorbitol, D-tocopherols
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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