Is Christie Peek Freans Digestive Biscuits Dairy Free?
Description
Slightly sweet, wheaty biscuits offer a crisp, crumbly texture that softens when dunked, popular for tea and coffee accompaniment. Consumers commonly use them for snacking, spreading toppings, or as a base for cheesecakes and dessert crusts. Reviews cite consistent crunch, reliable packaging, and versatility in baking and snacking by users.
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Description
Slightly sweet, wheaty biscuits offer a crisp, crumbly texture that softens when dunked, popular for tea and coffee accompaniment. Consumers commonly use them for snacking, spreading toppings, or as a base for cheesecakes and dessert crusts. Reviews cite consistent crunch, reliable packaging, and versatility in baking and snacking by users.
Ingredients
WHEAT FLOUR, SHORTENING (VEGETABLE, MODIFIED PALM), SUGAR, GOLDEN SYRUP, MODIFIED MILK INGREDIENTS, WHEAT BRAN, MALT EXTRACTS (BARLEY, CORN), SALT, BAKING SODA, AMMONIUM BICARBONATE. CONTAINS: WHEAT, MILK, BARLEY.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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