Is Chung Jung One Gochujang Red Pepper Paste Dairy Free?
Description
Thick, glossy paste with a balanced spicy-sweet savory profile and smooth, spreadable texture. Users commonly scoop or whisk it into marinades, dipping sauces, stews, noodles and bibimbap, or use it as a glaze. Reviews often note authentic flavor, consistent heat level, creamy consistency, and versatility across Korean and fusion dishes.
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Description
Thick, glossy paste with a balanced spicy-sweet savory profile and smooth, spreadable texture. Users commonly scoop or whisk it into marinades, dipping sauces, stews, noodles and bibimbap, or use it as a glaze. Reviews often note authentic flavor, consistent heat level, creamy consistency, and versatility across Korean and fusion dishes.
Ingredients
Tapioca Syrup, Water, Brown Rice, Red Pepper Powder, Salt, Alcohol(to Preserve Freshness), Soybean, Garlic, Onion. Contains Soybean. Manufactured In A Facility That Processes Wheat.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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