Is Chung Jung One Gochujang Red Pepper Paste Vegetarian?
Description
Thick, glossy paste with a balanced spicy-sweet savory profile and smooth, spreadable texture. Users commonly scoop or whisk it into marinades, dipping sauces, stews, noodles and bibimbap, or use it as a glaze. Reviews often note authentic flavor, consistent heat level, creamy consistency, and versatility across Korean and fusion dishes.
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Description
Thick, glossy paste with a balanced spicy-sweet savory profile and smooth, spreadable texture. Users commonly scoop or whisk it into marinades, dipping sauces, stews, noodles and bibimbap, or use it as a glaze. Reviews often note authentic flavor, consistent heat level, creamy consistency, and versatility across Korean and fusion dishes.
Ingredients
Tapioca Syrup, Water, Brown Rice, Red Pepper Powder, Salt, Alcohol(to Preserve Freshness), Soybean, Garlic, Onion. Contains Soybean. Manufactured In A Facility That Processes Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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