Is Chupa Chups Party Mix Sharing Bag 34 Pack Vegetarian?

Ingredients

Chupa Chups Classic:Sugar, Glucose Syrup, Whey Permeate, Fruit Puree (Apple, Cherry, Raspberry, Pineapple, Lime, Lemon, Strawberry, Peach, Banana, Orange, Blueberry, Blackberry, Mango, Watermelon, Kiwi) (2,5%), Acids (Lactic Acid, Malic Acid, Citric Acid), Whole Milk Powder (0,5%), Flavourings, Cocoa Butter, Colours (Beetroot Red, Sulphite Ammonia Caramel, Curcumin, Anthocyanins)Chupa Chups XXL:Sugar, Glucose Syrup, Gum Base, Acids (Citric Acid, Lactic Acid), Flavourings, Humectant (Glycerol), Colour (Beetroot Red), Emulsifier (Soya Lecithin), Antioxidant (E321)Fruittella Langejan:Glucose Syrup, Sugar, Fully Hydrogenated Coconut Oil, Fruit Juices (Blackcurrant, Orange, Lemon, Strawberry Banana) (2,5%), Acid (Citric Acid), Gelatine, Humectant (Glycerol), Concentrates (Carrot, Black Carrot, Safflower, Elderberry, Spirulina), Flavourings, Gelling Agent (Gum Arabic), DextrinFruittella Mini:Glucose Syrup, Sugar, Fully Hydrogenated Coconut Oil, Fruit Juices (Orange, Lemon, Strawberry) (3%), Acid (Citric Acid), Gelatine, Humectant (Glycerol), Concentrates (Carrot, Black Carrot, Elderberry), Flavourings, Gelling Agent (Gum Arabic), DextrinFruittella Stix:Glucose Syrup, Sugar, Fully Hydrogenated Coconut Oil, Fruit Juices (Strawberry, Lemon, Cherry) (3%), Acid (Citric Acid), Gelatine, Humectant (Glycerol), Flavourings, Concentrates (Black Carrot, Carrot, Elderberry), Gelling Agent (Gum Arabic), DextrinLook-O-Look Dextrose Rolls:Dextrose, Glucose Syrup, Acid (Citric Acid), Maltodextrin, Colours (Beetroot Red, Paprika Extract, Beta-Carotene, Anthocyanins), Anti-Caking Agents (Magnesium Salts of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Flavourings

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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