Is Cindy's Kitchen Lemon Peppercorn & Parmesan Dip, Lemon Peppercorn & Parmesan Vegetarian?

Ingredients

NON-GMO EXPELLER PRESSED SUNFLOWER OIL, FILTERED WATER, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE WINE VINEGAR, PASTEURIZED EGG YOLK, LEMON JUICE CONCENTRATE, ORGANIC SUGAR, SEA SALT, ORGANIC WORCESTERSHIRE SAUCE (ORGANIC VINEGAR, ORGANIC MOLASSES, ORGANIC RAW CANE SUGAR, SEA SALT, ORGANIC SPICES, ORGANIC GARLIC POWDER), BLACK PEPPER, NATURAL PARMESAN CHEESE FLAVOR (MALTODEXTRIN, WHEY SOLIDS, NATURAL PARMESAN CHEESE FLAVOR, SALT), NATURAL AGED PARMESAN CHEESE FLAVOR (MALTODEXTRIN, NATURAL FLAVORS, WHEY, YEAST EXTRACT, SALT), DRIED GARLIC, DRIED ONION, LEMON JUICE POWDER (LEMON JUICE CONCENTRATE, MALTODEXTRIN), XANTHAN GUM, MUSTARD FLOUR, CULTURED DEXTROSE, MIREPOIX (ONION, CARROT, CELERY, GARLIC, LEEK [DEHYDRATED], YEAST EXTRACT, ROSEMARY EXTRACT).

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Dip · Spreadable