Is CINNAMON ALMOND GRAIN FREE GRANOLA BARS, CINNAMON ALMOND Gluten Free?
Description
Cinnamon Almond Grain Free Granola Bars by Autumn's Gold are blended and baked with cinnamon and organic honey. Made with 10 pantry ingredients including almonds, pecans, and pumpkin seeds, these bars are free from grains. The honey adds both sweetness and texture to the bars. People appreciate the low-calorie nature of these granola bars. With their delicious flavors and wholesome ingredients, these bars are a delightful option for those seeking a grain-free snack.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Cinnamon Almond Grain Free Granola Bars by Autumn's Gold are blended and baked with cinnamon and organic honey. Made with 10 pantry ingredients including almonds, pecans, and pumpkin seeds, these bars are free from grains. The honey adds both sweetness and texture to the bars. People appreciate the low-calorie nature of these granola bars. With their delicious flavors and wholesome ingredients, these bars are a delightful option for those seeking a grain-free snack.
Ingredients
ALMONDS, PECANS, MAPLE SYRUP, ORGANIC HONEY, UNSWEETENED COCONUT, PUMPKIN SEEDS, ORGANIC UNREFINED COCONUT OIL, CINNAMON, SEA SALT, VANILLA EXTRACT.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.