Is CINNAMON GRAHAM CRACKER CRISP Dairy Free?

Ingredients

LUCY'S BLEND (GARBANZO/CHICKPEA, GLUTEN-FREE OAT, POTATO STARCH, TAPIOCA STARCH, SORGHUM AND FAVA BEAN FLOURS), BROWN SUGAR*, SUSTAINABLE PALM FRUIT OIL, EXPELLER PRESSED CANOLA OIL, OLIVE OIL, FILTERED WATER, SUNFLOWER LECITHIN, NON-DAIRY LACTIC ACID, ORGANIC CANE SUGAR*, SOY MILK* (CONTAINS CARRAGEENAN), VANILLA EXTRACT*, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, POTASSIUM BITARTATE), CELLULOSE GUM, MODIFIED CELLULOSE), MOLASSES, NATURAL GRAHAM FLAVORING (GLYCERIN, ETHYL ALCOHOL AND NATURAL FLAVORS), BAKING SODA, CINNAMON, SEA SALT, XANTHAN GUM, ANNATTO EXTRACT COLOR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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