Is CITRUS & ONION CHICKEN MARINADE, CITRUS & ONION Vegetarian?
Description
Bright, tangy and savory profile creates a zesty, slightly sweet finish that firms yet tenderizes chicken, leaving a glossy, lightly textured coating; commonly used for grilling, roasting, or pan-searing. Reviewers often note easy application, consistent flavor, and dependable results for weeknight meals and cookouts, adaptable across cuisines and meal occasions.
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Description
Bright, tangy and savory profile creates a zesty, slightly sweet finish that firms yet tenderizes chicken, leaving a glossy, lightly textured coating; commonly used for grilling, roasting, or pan-searing. Reviewers often note easy application, consistent flavor, and dependable results for weeknight meals and cookouts, adaptable across cuisines and meal occasions.
Ingredients
Gluten-Free Ingredients: Water, Seasoning Blend [Brown Sugar, Salt, Granulated Onion, Natural Flavors (Corn Syrup Solids, Lime Juice, Lime Oil), Spices, Granulated Garlic, Whole Yellow Mustard Seeds], Distilled Vinegar, Organic Tamari Sauce (Water, Organic Whole Soybeans, Salt), Cane Sugar, Apple Juice Concentrate, Spices, Contains Less than 0.5% of: Molasses, Ground Ginger (Ginger, Water, Phosphoric Acid, Xanthan Gum), Orange Peel, Xanthan Gum, Guar Gum, Malic Acid.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.