Is Citterio Prosciutto di Parma Gluten Free?
Description
Paper-thin, silky slices offer a delicate, sweet-savory profile with subtle nutty undertones and a melt-in-the-mouth tenderness; commonly used on charcuterie boards, wrapped around fruit or vegetables, and layered in sandwiches, salads, pizzas, or pasta. Customer reviews praise authentic flavor and texture while noting occasional variability in slice thickness.
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Description
Paper-thin, silky slices offer a delicate, sweet-savory profile with subtle nutty undertones and a melt-in-the-mouth tenderness; commonly used on charcuterie boards, wrapped around fruit or vegetables, and layered in sandwiches, salads, pizzas, or pasta. Customer reviews praise authentic flavor and texture while noting occasional variability in slice thickness.
Ingredients
Pork, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.