Is CLAM BASE, CLAM Low FODMAP?

Ingredients

INGREDIENTS: CLAMS AND CLAM JUICE (CLAMS, CLAM JUICE, WATER), SALT, MONOSODIUM GLUTAMATE, BUTTER (CREAM, LACTIC ACID), SUGAR, DEHYDRATED POTATOES, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEINS, 2% OR LESS OF ONION POWDER, CORN OIL, AUTOLYZED YEAST EXTRACT, MODIFIED CORN STARCH, NATURAL FLAVORS, SUCCINIC ACID, CULTURED DEXTROSE, COD LIVER OIL, TORULA YEAST, DISODIUM INOSINATE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Soup · Liquid