Is Clancy's Baked Barbecue Flavored Potato Crisps GERD Friendly?

No. This product is not GERD friendly free as it lists 1 ingredient that contains GERD friendly and 1 ingredient contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • garlic powder

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

These baked barbecue crisps offer smoky, tangy barbecue flavor with a sweet finish and a firm, crunchy, airy texture. Commonly eaten straight from the bag, served at gatherings, paired with dips, or used as a sandwich topping. Some reviewers note pronounced seasoning and crunch, with occasional comments on uneven flavor.

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Ingredients

Dried Potatoes, Corn Starch, Corn Oil, And/or Sunflower Oil, Seasoning (maltodextrin, Sugar, Dextrose, Spices, Onion Powder, Molasses Powder (molasses, Maltodextrin), Garlic Powder, Natural Flavors, Natural Smoke Flavor, Salt, Paprika Extract (color), Citric Acid), Sugar, Sea Salt, Leavening (baking Powder, Sodium Bicarbonate, Sodium Aluminum Sulfate, Calcium Carbonate, Corn Starch, Monocalcium Phosphate, Soy Lecithin, Annatto Extract. Contains Soy.

Check Clancy's Baked Barbecue Flavored Potato Crisps against your own diets in the app.

Where to buy

Clancy's Baked Barbecue Flavored Potato Crisps is available at 1 retailer

Aldi

About this product

Chips · Piece

Flavor
SmokySavorySweet
Texture
CrispyCrunchy
Commonly used for
SnackingOn The GoSide Dish