Is Clancy's Pretzel's Peanut Butter Filled Gluten Free?
Description
These bite sized pretzels combine a crunchy outer shell with a creamy, rich nutty filling. Reviewers often cite satisfying texture and authentic filling flavor, while some note uneven distribution. Commonly eaten as a quick snack, lunchbox item, party bowl addition, or paired with fruit and cheese for casual entertaining occasions.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
These bite sized pretzels combine a crunchy outer shell with a creamy, rich nutty filling. Reviewers often cite satisfying texture and authentic filling flavor, while some note uneven distribution. Commonly eaten as a quick snack, lunchbox item, party bowl addition, or paired with fruit and cheese for casual entertaining occasions.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Peanut Butter (dry Roasted Peanuts, Sucrose, Mono-diglycerides And Salt), Corn Syrup, Vegetable Oil (may Contain One Or More Of The Following: Corn, Canola, Soybean), Salt. Contains: Wheat And Peanuts.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.