Is CLASSIC BLEND TRAIL MIX BARS Gluten Free?
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Ingredients
PEANUTS, RAISINS (RAISINS, SUNFLOWER OIL), CORN SYRUP, ALMONDS, MINI COLORED CHOCOLATE (MILK CHOCOLATE [SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR], SUGAR, CORN SYRUP, GUM ARABIC, COLOR [RED 40, YELLOW 6, YELLOW 5, BLUE 2, BLUE 1], CONFECTIONER'S GLAZE), ROASTED CASHEWS (CASHEWS, CANOLA OIL), HONEY, CANOLA OIL, RICE FLOUR, BROWN SUGAR, MIXED TOCOPHEROLS - A PRESERVATIVE, SALT, SUGAR, DRIED ORANGE PULP (ORANGE PULP, GUAR GUM), WHEAT GLUTEN, DRIED UNSWEETENED COCONUT, CALCIUM CARBONATE, ASCORBIC ACID - A PRESERVATIVE, ROSEMARY EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.