Classic bologna
Description
Mildly savory, slightly smoky taste with a smooth, finely ground texture that produces flexible, uniform slices. Commonly used cold in sandwiches, warmed in a skillet, or folded into lunchbox servings. Reviewers note consistent slice thickness, reliable flavor, affordability, and occasional remarks on seasoning; some describe it as easy to prepare.
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Description
Mildly savory, slightly smoky taste with a smooth, finely ground texture that produces flexible, uniform slices. Commonly used cold in sandwiches, warmed in a skillet, or folded into lunchbox servings. Reviewers note consistent slice thickness, reliable flavor, affordability, and occasional remarks on seasoning; some describe it as easy to prepare.
Diet Compatibility
Ingredients
Mechanically Separated Chicken, Water, Pork, Corn Syrup, Modified Corn Starch, Salt, The Following: Beef, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Dextrose, Oleoresin Of Paprika
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