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Is CLASSIC CARAMEL DESSERT TOPPING, CLASSIC CARAMEL Dairy Free?

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Description

Rich, sweet caramel flavor with a smooth, pourable texture that coats ice cream, cakes, pancakes, and coffee. Commonly used as a finishing sauce or mix-in. Customer reviews note consistent thickness and ease of pouring, frequent use on desserts, and occasional comments about sweetness level and stickiness when cooled after serving.

Ingredients

corn syrup, sugar, cream, water, milk, butter, food starch-modified, whey (milk), non-fat milk powder, salt, gum acacia, xanthan gum, raisin juice concentrate, soy lecithin - an emulsifier, natural flavor

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.