Is CLASSIC CHEDDAR SHARP CHEDDAR CHEESE AND CREAMY WHIPPED POTATOES Vegan?
Description
Rich, sharp flavor with a creamy, whipped texture; smooth and velvety, often with occasional small lumps. Widely used as a ready or prepared side, or base for toppings and reheating alongside mains. Customer reviews note consistent taste and convenience, with occasional comments about slight texture variability or perceived flavor intensity.
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Description
Rich, sharp flavor with a creamy, whipped texture; smooth and velvety, often with occasional small lumps. Widely used as a ready or prepared side, or base for toppings and reheating alongside mains. Customer reviews note consistent taste and convenience, with occasional comments about slight texture variability or perceived flavor intensity.
Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Cheddar Cheese (Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate), Salt, Onion, Natural Flavor, Eggs, Yeast Extract, Whey, Spice, Annatto And Turmeric (Color)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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