Is CLASSIC CHICKEN NOODLE SOUP, CLASSIC CHICKEN NOODLE Gluten Free?
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Ingredients
WATER, CHICKEN STOCK, CARROTS, CHICKEN MEAT, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHICKEN FAT, POTASSIUM CHLORIDE, YEAST EXTRACT, SALT, FLAVORING, SUGAR, VEGETABLE OIL, SOY PROTEIN CONCENTRATE, DEHYDRATED CHICKEN BROTH, SODIUM PHOSPHATE, SPICE, DEHYDRATED ONIONS, BETA CAROTENE FOR COLOR, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, DEHYDRATED CHICKEN, CELERY EXTRACT, ONION EXTRACT, GARLIC EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.