Is Classic Cookie Cookies N' Creme Soft Baked Cookies, Cookies N' Creme Gluten Free?

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HERSHEY'S WHITE CHIP (SUGAR; NORDAT MILK; HYDROGENATED VEGETABLE OIL PALM KEMEL OIL; SOYBEAN OIL; PALM OIL]; PALM KEMEL OIL; CONTAINS 2% OR LESS OT.COMSTARCH; ARTIFICIAL FLAVOR; SALT; LECITHIN (SOY)), CHOCOLATE CRÈME (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, AND/OR PALM OIL, TBHQ ADDED TO MAINTAIN FRESHNESS), POWDERED SUGAR (SUGAR, COMSTARCH), DEXTROSE, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE COM SYRUP, COCOA, SOY LECITHIN (AN EMULSIFIER), SALT, LEAVENINGS (AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), ARTIFICIAL FLAVOR, PALM OIL MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED, WHEY), INVERT SUGAR, BROWN SUGAR, SUGAR, FRUCTOSE, NONFAT DRY MILK, PROPYLENE GLYCOL (MONO- AND DIESTERS OF DIGLYCERIDES, SOY LECITHIN, WITH BHT AND COMSTARCH, SALT, BAKING SODA, NATURAL & ARTIFICIAL FLAVOR, AMMONIUM BICARBONATE FAT AND FATTY ACIDS, MONO- AND CITRIC ACID TO HELP PROTECT FLAVOR), PASTEURIZED WHOLE EGG, MODIFIED CREAM OF TARTAR, CELLULOSE GUM, ANNATTO, TURMERIC.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products