No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Classic Selection Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ts Milk Chocolate (46%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Lecithins (Soya); Flavouring), Dark Chocolate (23%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya); Flavouring), Glucose Syrup, Rapeseed Oil, Palm Oil, White Chocolate (3%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Lecithins (Soya); Flavouring), Sugar, Wheat Flour, Caramel [Glucose Syrup, Sugar, Sweetened Condensed Milk (Whole Milk, Sugar), Water, Coconut Oil, Cocoa Butter, Invert Sugar Syrup, Salt, Emulsifier: Lecithins (Soya)], Whole Milk Powder, Ginger Pieces (Ginger Peel (Contains Sulphites), Sugar Cane, Dextrose, Antioxidant: Sulphur Dioxide), Invert Sugar Syrup, Cocoa Butter, Sugar, Milk Fat, Coconut Oil, Glucose, Hazelnuts, Cocoa Mass, Sucrose, Candy Sugar Syrup, Water, Yogurt Powder (Milk), Flavouring, Sunflower Oil, Caramelised Hazelnuts (Hazelnuts, Sugar, Water), Lactose (Milk), Skimmed Milk Powder, Milk Solids, Evaporated Milk (Whole Milk, Stabiliser: Sodium Phosphates), Cacao Nibs, Wheat Malt Flour, Wheat Starch, Emulsifier: Lecithins (Soya): Raising Agents: Sodium Carbonates, Sodium Hydrogen Carbonate: Salt. Butter (Milk), Flavourings, Cinnamon, Soya Flour, Acid: Citric Acid: Colour: Paprika Extract; Ground Cinnamon, Orange Oil, Sea Salt, Whey Powder (Milk).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Cookie · Piece

Flavor
ChocolateyNuttySweet
Texture
Crunchy
Commonly used for
SnackingOn The Go
Gluten Free? Classic Selection | Spoonful