CLASSIC VICENZOVO LADYFINGERS PASTRIES, CLASSIC

Description
Finger-shaped pastries present a light, mildly sweet flavor with a crisp, airy texture that softens when moistened. Consumers commonly use them for layered desserts like tiramisu, soaking in coffee or liqueur, or as tea-time snacks. Reviews note consistent crispness, delicate structure, and suitability for dessert assembly, convenient for informal gatherings.

Description
Finger-shaped pastries present a light, mildly sweet flavor with a crisp, airy texture that softens when moistened. Consumers commonly use them for layered desserts like tiramisu, soaking in coffee or liqueur, or as tea-time snacks. Reviews note consistent crispness, delicate structure, and suitability for dessert assembly, convenient for informal gatherings.
Diet Compatibility
Ingredients
Wheat Flour, Sugar, Fresh Eggs (26%), Glucose Syrup, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Disodium Diphosphate), Natural Flavourings.


