Is Classico Di Sorrento Roasted Garlic & Onion Pasta Sauce Gluten Free?
Description
A roasted, savory pasta sauce offering a balanced, aromatic flavor and a medium, slightly chunky texture that coats pasta well. Commonly used for everyday tossed pastas, baked dishes, pizza bases and dipping; reviewers note consistent flavor, convenience of jarred format, and suitability for quick weeknight meals, and reheats well too.
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Description
A roasted, savory pasta sauce offering a balanced, aromatic flavor and a medium, slightly chunky texture that coats pasta well. Commonly used for everyday tossed pastas, baked dishes, pizza bases and dipping; reviewers note consistent flavor, convenience of jarred format, and suitability for quick weeknight meals, and reheats well too.
Ingredients
Tomatoes, Tomato Puree, Water, Tomato Juice, Onion, Roasted Garlic, Olive Oil, Salt, Dehydrated Roasted Garlic, Spices, Citric Acid, Calcium Chloride
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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