Is Classico Signature Recipes Roasted Garlic Alfredo Pasta Sauce 15 Oz Gluten Free?
Description
Smooth, creamy sauce with a pronounced savory roasted note and silky mouthfeel. Commonly used tossed with pasta, layered in casseroles, spooned over grilled proteins, or warmed as a dipping sauce. Reviewers cite consistent creaminess, convenient jar packaging, and robust flavor suitable for quick weeknight meals, family-style servings, and versatility overall.
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Description
Smooth, creamy sauce with a pronounced savory roasted note and silky mouthfeel. Commonly used tossed with pasta, layered in casseroles, spooned over grilled proteins, or warmed as a dipping sauce. Reviewers cite consistent creaminess, convenient jar packaging, and robust flavor suitable for quick weeknight meals, family-style servings, and versatility overall.
Ingredients
Water, Heavy Cream (From Milk), Parmesan Cheese (Part-skim Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Contains Less Than 2% Of Salt, Enzyme Modified Egg Yolks, Roasted Garlic, Sugar, Whey Protein Concentrate, Natural Flavor, Flavored Butter (Butter (Cream, Salt), Natural Flavor), Xanthan Gum, Pasteurized Milk, Lactic Acid, Butter (Cream), Gum Arabic, Sodium Phosphate, Cheese Cultures, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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