This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Clio Greek Yogurt Minis Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Small cups of Greek-style yogurt offer tangy, mildly sweet flavors and a thick, creamy texture that many reviewers describe as smooth and spoonable. Commonly used for quick snacks, lunchbox additions, or portion-controlled treats, reviewers note consistent flavor variety, convenient single-serve packaging, and general appeal to both children and adults alike.

Ingredients

Yogurt (pasteurized Whole Milk, Active Cultures), Chocolate Coating (cane Sugar, Palm Oil, Cocoa, Sunflower Lecithin, Salt), Cane Sugar, Water, Whey Protein, Vanilla Extract, Natural Flavor, Lemon Juice Concentrate, Pectin, Xanthan Gum. Contains: Milk. Manufactured On A Line That Also Handles Nuts And Tree Nuts.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.