Is Clio Vanilla Greek Yogurt Bar Dairy Free?
Description
Vanilla-forward, creamy yet dense bar with a mildly tangy finish and smooth interior contrasted by a slightly firmer outer layer. Commonly eaten as a portable breakfast, snack, or dessert. Reviewers cite consistent creaminess and convenient packaging, while some mention occasional variability in sweetness and firmness between batches and texture variation.
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Description
Vanilla-forward, creamy yet dense bar with a mildly tangy finish and smooth interior contrasted by a slightly firmer outer layer. Commonly eaten as a portable breakfast, snack, or dessert. Reviewers cite consistent creaminess and convenient packaging, while some mention occasional variability in sweetness and firmness between batches and texture variation.
Ingredients
Yogurt (pasteurized Whole Milk, Active Cultures), Cane Sugar, Palm Oil, Cocoa, Nonfat Dry Milk, Oat Fiber, Natural Flavor, Cultured Nonfat Dry Milk, Xanthan Gum, Sunflower And/or Soy Lecithin, Vanilla Extract, Ascorbic Acid (vitamin C), Salt. Contains: Milk, Soy. Manufactured On A Line That Processes Peanuts And Tree Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.