Is Clotted Cream Flapjack Bites Soy Free?
Why it's not soy free
- soya lecithin
soya lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Gluten Free OATFLAKES, salted BUTTER, inverted sugar syrup (golden syrup), light brown sugar, Fudge (35.2%) (condensed MILK, light brown sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin (E322), natural vanilla flavouring), glucose syrup, salted BUTTER, inverted sugar syrup (Golden syrup), clotted CREAM, White Chocolate (3.9%) (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin (E322), natural vanilla flavouring). White Chocolate contains: Cocoa Solids 28% minimum.
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About this product
Snack · Bar, Piece


