Is Clover LEAF® Sundried Tomato & Basil Flaked Light Tuna Gluten Free?
Description
Light, flaky fish with bright, tangy and herbaceous flavor notes; moist yet firm flakes lend a satisfying mouthfeel. Commonly used in sandwiches, salads, pasta, and quick dips, it’s praised by reviewers for balanced taste and convenience, though a few mention occasional variation in seasoning intensity and moisture between purchase batches.
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Description
Light, flaky fish with bright, tangy and herbaceous flavor notes; moist yet firm flakes lend a satisfying mouthfeel. Commonly used in sandwiches, salads, pasta, and quick dips, it’s praised by reviewers for balanced taste and convenience, though a few mention occasional variation in seasoning intensity and moisture between purchase batches.
Ingredients
Skipjack Tuna, Water, Vinegar, Sundried Tomato, Soya Oil, Tomato Paste, Sugar, Modified Corn Starch, Salt, Basil, Citric Acid, Vegetable Broth, Guar Gum, Paprika, Contains: Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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